Garlic is usually added to Boom Boom Sauce in the form of garlic powder. Evergreen Kitchen has a good list of best sriracha substitutes. Sriracha can be slightly harder to find in grocery stores and is added in small amounts to this recipe, so you can substitute another type of hot sauce. Homemade Boom Boom sauce needs 3 key ingredients that you can't substitute: Mayonnaise, sweet chili sauce and ketchup.

I prefer the freshness of real garlic over powdered garlic, and I think you will too!įlavor Tip: If you'd like the sauce to have a brighter, tangier flavor, add ½ teaspoon or more of rice vinegar. Garlic: I use fresh garlic in this recipe. It is tangy, spicy and just slightly sweet. It's made from chilies ground into a smooth paste and blended with vinegar, sugar, salt and garlic. The sauce is inspired by Thai sriracha, but has its own unique flavor and ingredients. Sriracha sauce: Sriracha is a popular chili sauce (pronounced SIR-rotch-ah) that was created by Huy Fong Foods in the San Gabriel Valley east of Los Angeles. Sweet chili sauce is an essential ingredient of Boom Boom Sauce and gives the sauce its signature sweet-spicy flavor. It is made of sugar, chili pepper, vinegar, garlic and other ingredients. Sweet chili sauce is quite sweet and also spicy. Sweet chili sauce: You can find jars of this ingredient in most grocery stores, usually in the aisle that has Asian sauces and condiments. Ketchup: This is an easy way to add tomato flavor that's zesty and just slightly sweet. You can use your favorite brand of regular or vegan mayo. Mayonnaise: This ingredient gives the sauce its creamy base. You'll also love horseradish aioli, which is a creamy dip with a spicy kick of horseradish and garlic. If you want straight up spicy and garlicky, then go for Sriracha aioli. Both sauces are creamy with a sweet spicy kick.

Garlic Powder: Also a major pantry staple ingredient that gets used in our house daily! I love this garlic powder and add it to a lot of recipes that I would use fresh garlic in too.If you like Boom Boom Sauce you'll also want to try my recipe for another homemade dipping sauce, Bang Bang Sauce.

Smoked Paprika: give an additional depth of flavor to this dish.

Sriracha – for a little heat! We go through this sriracha, its great on soups, curries, and noodle bowls like these curry noodles.

Rice vinegar: I love rice vinegar, I always keep seasoned vinegar stocked in my pantry for delicious sauces and refrigerator pickles.

See the recipe card below for full ingredient amounts and recipe instructions! By stocking up on whole ingredients you can cook delicious recipes without a trip to the store! What’s In This Dairy Free Boom Boom Sauce Recipe? I made a list of my Top Plant-Based Pantry Staples that always keep stocked. Keeping a well-stocked pantry makes it easy to come up with delicious and tasty meals using a few staples you can rotate.

This boom boom sauce recipe is a fantastic pantry-staple addition to your table! It uses almost all ingredients you would have in your dry pantry or cupboards – most of which you probably have on hand. One of the BEST Pantry Staple Sauce Recipes Vegan, Gluten Free, Dairy Free, Vegetarian.This vegan boom boom sauce is a great condiment to add onto your next Buddha bowl, or dip your crispy baked tofu into.

Honey boom boom sauce coop and run